High-Quality High Quality Oral Grade Sodium Hyaluronate Supplier Exporters, Factory

Sodium hyaluronate is the sodium salt of hyaluronic acid (HA), with extremely high water solubility and bioavailability. Human HA levels peak at age 20 and decline sharply by about 75% by age 60. Oral-grade sodium hyaluronate is produced through bio-fermentation. Clinical studies have confirmed that after oral administration, it can be absorbed by the intestines and resynthesized in the skin, joints, and eyes, replenishing endogenous hyaluronic acid from the inside out.

Product Description

Product Specification
Product Name Sodium Hyaluronate
Chemical Formula (C14H20NNaO11)n
Chemical Structure
Chemical Structure of Sodium Hyaluronate
CAS No. 9067-32-7
Appearance White, fine powder
Assay ≥95%
Molecular Weight 3,000Da-2.0MDa
Solubility Soluble in water
Source Microbial fermentation
Health Benefits

1. Deep Hydration & Oral Anti-Aging

Oral small-molecule sodium hyaluronate can penetrate the intestinal barrier and stimulate fibroblasts to produce new hyaluronic acid. Clinical data shows that continuous supplementation with oral-grade sodium hyaluronate can significantly increase skin hydration, thereby reducing fine lines and improving skin elasticity.

2. Joint Lubrication & Cartilage

Hyaluronic acid is a core component of synovial fluid and cartilage matrix. Supplementation with high-molecular-weight oral-grade sodium hyaluronate helps restore the viscoelasticity of synovial fluid, reduces joint friction, and relieves exercise-induced joint pain.

3. Relieving Dry Eye Syndrome

Oral supplementation with sodium hyaluronate can improve tear film stability and increase the water retention of eye tissues, providing significant auxiliary improvement for people who spend long hours in front of screens and suffer from dry eye syndrome.

4. Gut Health & Food Innovation

The highly hydrophilic polysaccharide structure of sodium hyaluronate can form a protective film in the gastrointestinal tract. Recent research shows that it can also be used as a functional ingredient in baking (to delay starch retrogradation) and food seasoning (reducing salt content by 30% through physical freshness locking).
Why Choose Us?
Strict International Quality Compliance We have a modern, GMP-compliant factory, and our products have passed multiple international food safety, Halal, and Kosher certifications.
Top-Tier Microbial Fermentation Technology - Non-Animal Source We use pure, natural, non-GMO streptococcal fermentation, rejecting poultry comb extraction to avoid the risk of animal-derived viruses, perfectly matching the vegan market.
Ultra-High Purity and Stability Our exclusive, highly efficient purification and precision degradation technology ensures that each batch of product has extremely low impurities, a clarity >99%, and can withstand high-temperature baking and high-shear stirring processing.
Diverse Product Applications

Our high-quality oral-grade sodium hyaluronate powder, with excellent solubility and formulation compatibility, is widely used in:

Functional Beverages & Drinks

Oral anti-aging liquids, meal replacement shakes, collagen-boosting drinks.

Dietary Supplements

Capsules, tablets, gummies, and powdered beverages.

General Food Innovation

Dairy products, jellies, healthy snacks, and low-sodium, low-fat sauces.

Pet Nutrition

Joint-supporting and coat-care formulas for senior dogs and cats.
Frequently Asked Questions
What is the source of your Sodium Hyaluronate?
Our Sodium Hyaluronate is produced through top-tier microbial fermentation. We use pure, natural, non-GMO streptococcal fermentation instead of animal-derived sources (like poultry combs) to eliminate the risk of animal viruses and perfectly serve the vegan market.
What molecular weights of Sodium Hyaluronate are available?
Our product ranges from low to high molecular weights, specifically from 3,000 Da to 2.0 MDa, supporting diverse application needs across different formulations.
How does oral Sodium Hyaluronate benefit the skin?
Oral small-molecule sodium hyaluronate can bypass the intestinal barrier to stimulate fibroblasts, promoting natural hyaluronic acid production. This clinically increases skin hydration, reduces fine lines, and restores skin elasticity.
Can it be used in hot food processing or baking?
Yes. Thanks to our precise degradation and highly efficient purification technologies, the product features high stability and can easily withstand high-temperature baking and high-shear stirring.
How does it help with joint health?
High-molecular-weight oral-grade sodium hyaluronate acts as a core component of joint synovial fluid and cartilage matrix. Supplementation helps restore joint viscoelasticity, decreases friction, and alleviates exercise-induced joint discomfort.
Are your production facilities certified?
Yes, our products are manufactured in a modern, GMP-compliant facility and have successfully obtained various international food safety, Halal, and Kosher certifications.

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